Land · Venison
Venison Keema Cabbage Rolls in Coconut Curry
Red stag venison keema wrapped in cabbage, seared, then simmered in a coconut curry. A babushka and a nani sharing one kitchen.
SpeciesVenison (red stag)
MethodSeared and simmered
How we make it
Wrap venison keema in cabbage
Sear
Simmer in coconut curry with mustard seeds, curry leaves and masala
Watch it
Recipe card drafted from our video. Exact amounts and timing are in the video.
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