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Bluefin Tuna Mapo Tofu

A Sichuan style mapo tofu using fresh bluefin tuna in place of pork. Adapted from Take One Fish with a few swaps when the local H Mart was out of some ingredients.

SpeciesBluefin tuna (200 lb)
MethodStir fry
With West Coast KojiWith Take One Fish (Michael Niland)
▶ Watch the videoBluefin Tuna Mapo Tofu

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Recipe card drafted from our video. Exact amounts and timing are in the video.